Krishna Janmashtami is one of the most loved and celebrated festivals in India, which is mostly celebrated by Hindu devotees. On this occasion, people prepare a list of 56 special food items for Lord Krishna which is also known as Chappan Bhog. It is said that to prepare these bhog items, Krishna devotees wake up early in the morning and start their preparation. They believe that these 56 bhog items which are a mix of cereal, fruits, dry fruits, sweets, drinks, namkeen and pickles are Lord Krishna's favourites.
Here is a list of 56 food items
- Makkhan mishri
- Kheer
- Rasgulla
- Jeera ladoo
- Jalebi
- Rabri
- Mathri
- Malpua
- Mohanbhog
- Chutney
- Murabba
- Saag
- Curd
- Rice
- Dal
- Kadi
- Ghewar
- Chila
- Peda
- Papad
- Moong dal ka halwa
- Pakoda
- Khichadi
- Brinjal
- Bottle gourd
- Poori
- Almond milk
- Tikkis
- Cashews
- Almonds
- Pistachios
- Elaichi
- Panchamrut
- Murabba
- Shakkarpaara
- Dalia
- Ghee
- Honey
- Butter
- Malai
- Kachori
- Roti
- Coconut water
- Mango
- Banana
- Shikanji
- Grapes
- Apple
- Plum
- Raisins
- Channa
- Sweet Rice
- Bhujia
- Supaari
- Saunf
- Paan
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